Hazelnut Delight

One of the few nuts that grows here naturally, is enjoyed by our family, and forms shrubs rather than a single, tall tree: hazelnuts. Also known by the less catchy “filbert,” the hazelnut bushes will form thickets if allowed. They thrive in the saturated ground here. I planted some rather spindly specimens last year. They never really grew, and presumably spent last summer putting down roots. Then the winter killed them. Then—quelle surprise—in late spring they put out some blooms, and now have fully leafed out! Not dead after all. The songbirds seem to like them, too. For the gardener … Continue reading Hazelnut Delight

Start Seedlings

This is so easy. Even I can do it! In temperate climates it is well worth starting tomatoes, peppers, and basil indoors to maximize the growing season. A packet of seeds is usually $1-3 and if the seedlings fail you can always buy seedlings, which are usually only $3-8 each. This year I decided on a couple of different tomato varieties, a mild jalapeño pepper, and of course summer basil. The basil will truly last all summer if you cut the tops before it flowers. It helps to have a grow light, but isn’t necessary. If the seedlings get too … Continue reading Start Seedlings